Tripe Scalded is prepared from Raw Tripe and consists of the paunch (rumen) and the Honeycomb (reticulum). The Tripe is rinsed clean of any paunch content leaving the brown/black mucous membrane intact. The external surface is trimmed of fat deposits and the mucous membrane is removed by scalding with hot water.

Points Requiring Specification:

• Reticulum removed.
• Reticulum portion only retained
• Cutting lines to be specified.

TRIPE (UN-SCALDED) 7081 consists of raw tripe not scalded.

ITEM NO.
7080