LEG - CHUMP ON - 5060

Leg – Chump On (Boneless) is prepared from Leg – Chump On (item 4800) by the removal of bones, cartilage and tendons. The lymph node gland (subiliac) and gland fats situated on the Flank are removed.

Points Requiring Specification:

  • Flank removed.
  • Leg tendon removed.
  • Lymph nodes gland removed.
  • Boning method: seam between the Inside and Knuckle or tunnel boned.
  • Specify surface fat trim level.

ITEM NO.
5060

Category::
Lamb/Mutton
Sub-Category::
Boneless Lamb/Mutton

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