BUTT TENDERLOIN - 2170
Butt Tenderloin is the portion of the Tenderloin remaining on the lateral surface of the ilium after the separation of the Short Loin.
Points Requiring Specification:
- Fat cover removed.
- Silver skin removed.
- M. iliacus (adjacent to side strap) removed.
ITEM NO.
2170
Category::
BeefSub-Category::
Boneless Beef