SHOULDER - OYSTER CUT - BONELESS - 5055

Shoulder (Oyster Cut) is further prepared from item 4980 by removal of all bones, cartilage and ligament.

Point Requiring Specification:

  • Foreshank removed.

ITEM NO.
5055 BONELESS

Category::
Lamb/Mutton
Sub-Category::
Bone-in Lamb/Mutton

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