Short Loin – Chump On is prepared from a Loin – Chump On (item 4840) by the removal of specified ribs and parallel to the Chump cutting line.

Points Requiring Specification:

• Rib number required.
• Distance from the acetabulum.
• Diaphragm removed.
• Distance from eye muscle.
• M. cutaneus trunci removed.
• Specify surface fat trim level.

ITEM NO.
4874 1R