LEG - CHUMP OFF - AITCH BONE REMOVED - 4805

Leg – Chump Off – Aitch Bone Removed is prepared from a Leg – Chump On – Aitch Bone Removed (item 4801) by the removal of the Chump (item 4790). The shank is tipped at the caudal level of the shin meat on the tibia.

Points Requiring Specification:

  • Specify: Chump removal distance from hip joint (acetabulum).
  • Specify surface fat trim level.

Option: Leg Chump Off / Shank Off – Aitch Bone Removed 4806

  • Shank removed (refer item 5031)

ITEM NO.
4805

Category::
Lamb/Mutton
Sub-Category::
Bone-in Lamb/Mutton

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